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Whole Foods Antibiotic-Free Investigation


Grime Law LLP attorneys are investigating reports of antibiotics found in meat sold at Whole Foods Market.

Have you paid premium prices for meat promised to be antibiotic-free at Whole Foods? Speak with our public interest lawyers!

Protect your rights by working with lawyers dedicated to doing the right thing at Grime Law LLP. Contact us at 310-747-5095 or submit your information below.

More on the Investigation

A recent beef cattle study found evidence of antibiotics in some beef cattle that promised to be antibiotic-free.

The Washington Post reported on the study and Science magazine published the findings. The study found that 10% of cattle came from lots where at least one cow tested positive for antibiotics and an additional 5% came from lots with multiple positive antibiotic tests.

The study also found that 26 percent of cattle certified by the Global Animal Partnership (GAP) program—a program that certifies that no antibiotics were ever used in GAP-certified meat—came from a lot with at least one positive test for antibiotics. GAP is an animal welfare rating program that is used by Whole Foods.

About Grime Law

Grime Law LLP has more than 17 years of experience litigating public interest matters, taking on
the likes of big-name entities including Fortune 500 companies and federal agencies that have perpetrated harm against the public.

With the formation of our team beginning as friendships in law school and at a larger firm, we have created a passionate and ambitious group of attorneys that align with a common goal; helping people by doing the right thing.

For more information about our investigation or to find out what you can do, contact one of our public interest lawyers at 310-747-5095 or fill out the form at the top of this page.